by Sarah Wills | Jan 27, 2016 | Our News
There is an interesting article in The Observer Food Monthly, January 2016, discussing the science of healthy eating. Many people ask us about gluten free options and it’s not something we can do but this article states: “(gluten free products) are often...
by Sarah Wills | Feb 23, 2015 | Uncategorized
Read more about what they had to say about our pies…obviously we think they need look no further…. http://www.liverpoolecho.co.uk/whats-on/food-drink-news/pie-heaven—echo-goes-8687728
by Sarah Wills | Oct 15, 2014 | Our News
Article stating that …”higher levels of some saturated fats, in particular a type of saturated fat you get in milk and dairy products called margaric acid, were associated with a lower risk of heart disease.” ...
by Sarah Wills | Sep 17, 2014 | Our News
Interesting article saying that “..people who can afford to care about food are choosing, where possible, to use their local butchers and bakers” Go to Rachel Cooke’s article on p66 at the following link:...
by Sarah Wills | Sep 8, 2014 | Our News
We are really pleased to introduce our new web site which reflects our modern style and approach. On the web site you can: Find out more about us Browse our products Order and pay online – for local collection Connect with our social media...
